Home » Coaching / Mentoring Articles » Remarkable Restaurateur Resides In The Ranks Of Stanford Who's Who
Remarkable Restaurateur Resides In The Ranks Of Stanford Who's Who
Yongyuth R. Permpoon has been accepted among the prestigious ranks of Stanford Who's Who as a result of his phenomenal work in the Food Service Industry.
SAN MARCOS, CA, February 16, 2011 /Stanford Who's Who/ -- Yongyuth R. Permpoon has been accepted among the prestigious ranks of Stanford Who's Who as a result of his phenomenal work in the Food Service Industry. As Owner of Happy Chang's, Yongyuth has routinely exhibited the passion, vision and dedication necessary to be considered among the best.
Happy Chang's is a restaurant which serves healthy Thai cuisine in an incredibly authentic atmosphere. The exceptional eating establishment is filled with Thai relics, from the artwork to the dinnerware. They offer a wide variety of entrees and patrons can choose the spiciness of their food on a scale from 1-10.
Mr. Permpoon is a hands-on owner who is responsible for managing all major aspects of the business as well as overseeing the daily operations. In addition to running his restaurant, Yongyuth is also the Founder of a youth leadership house dedicated to helping young people find their path in life, providing mentoring along the way.
During his collegiate career, Yongyuth earned a Doctorate Degree in Agricultural Science while studying in Japan. He is the former President of the Thai Association of San Diego and the current President of the Thai Chamber of Commerce.
To view more information on Yongyuth R. Permpoon click here
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